Kenya • Africa • medium • 120 mins
Kenya Tusker
Description
Tusker is a popular Kenyan lager beer, named after the tusks of elephants, which are a significant symbol of wildlife in the country. It is brewed using traditional methods and is celebrated for its crisp taste, making it a favorite among locals and visitors alike.
Ingredients
- water – 100 liters
- malted barley – 20 kg
- hops – 500 grams
- yeast – 200 grams
- sugar – 2 kg
Instructions
- Start by heating the water in a large brew kettle to around 65°C.
- Add the malted barley to the water and stir well, allowing it to steep for about 60 minutes.
- After steeping, raise the temperature to 75°C and sparge (rinse) the grains with additional hot water to extract the sugars.
- Bring the liquid (wort) to a boil and add the hops. Boil for 60 minutes, stirring occasionally.
- After boiling, cool the wort quickly using a wort chiller or an ice bath.
- Transfer the cooled wort to a fermentation vessel and add the yeast.
- Seal the vessel and allow it to ferment for about 7-14 days at a controlled temperature.
- Once fermentation is complete, siphon the beer into bottles, adding a small amount of sugar to each for carbonation.
- Cap the bottles and let them condition for another 1-2 weeks before enjoying.
Nutritional Information
Calories: 150 per serving
Servings: 50
Dietary: gluten-free, vegan
⚠️ Allergens: gluten
Health Benefits
Tusker, a traditional Kenyan beer, offers hydration due to its high water content. The malted barley provides a source of B vitamins and essential minerals, while the vegan and gluten-free nature of the dish makes it suitable for a wide range of dietary preferences. The fermentation process enhances gut health through probiotics, promoting digestive wellness. Additionally, enjoying Tusker in social settings can foster community bonds, reflecting the cultural significance of shared meals in African societies.
Cultural Significance
Tusker beer is deeply rooted in Kenyan culture and is often enjoyed during social gatherings, celebrations, and sporting events. It represents a sense of community and is a symbol of national pride, reflecting the country’s rich brewing heritage.
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