Le Mandingue

Senegalese/Guinean kitchen anchoring the Guinean community on Woodland Avenue. Signature: Poulet Yassa, Domada.

Le Mandingue

Le Mandingue anchors the Guinean community’s presence on the Woodland Avenue corridor. Named for the Mandinka people of West Africa, the restaurant serves Senegalese and Guinean cuisine in a warm, family-restaurant atmosphere. The Poulet Yassa is the signature, a dish that any visitor from Senegal, Guinea, or the diaspora will find deeply familiar.


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